Ice Cream Party Mishloach Manot


This adorable Mishloach Manot was sent to me by the Borensteins, using their name under the Baskin Robins logo.The idea is so cute, you can do it even if you don't share a name with any ice cream store! The Mishloach Manot contained adorable looking ice cream cones. Get the look by creating cake pops and frosting it your desired color.

( A Babycakes Cake Pop machine was used to make the cake balls.)  You can add another layer of frosting for the topping, add some sprinkles and top off with a sour cherry. Use icing to 'glue' it to your cones. Allow your friends to continue the ice cream party at home by sending them a small bottle of chocolate syrup and toppings (cookie crumbs, chocolate chips, mini sprinkles) in a tasting dish that is covered with shrink wrap. Chocolate dipped spoons add a great finishing touch.

( A Spoon Chocolate Candy Mold was used to make them.) All the items were laid out on a tray  which was then shrink wrapped for a 'wow' presentation.


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  • This post is shared at: Sugar-Free Sunday, My Meatless Monday, Melt in Mouth Monday, Barnyard Hop, Monday Mania, Ruth’s Real Food, Mouthwatering Monday, Meatless Monday, Real Food Digest Holiday Purim Carnival, Tasty Tuesday Tidbits, Tempt my Tummy Tuesday, Slightly Indulgent Tuesday, Hearth & Soul Hop, Tasty Tuesday Naptime, Made From Scratch Tuesday, Traditional Tuesday, What’s Cooking Wednesday, Sustainable Ways, Gluten-Free Wednesday, Whole Food Wednesday, Cast Party Wednesday, Allergy Free Wednesday, Mommy Club, Healthy 2Day, Real Food Wednesday, These Chicks Cooked, Thriving on Thursday, Creative Juice Thursday, Full Plate Thursday, Simple Lives Thursday, Tastastic, Pennywise Platter, Fresh Bites Friday, Foodie Friday, Freaky Friday, Friday Food, Sunday School, Purim 2013 blog cavniral

    Gwendoline

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