Pulled Beef Taco
Take a break from the typical starter at your next party.
Fill these adorable mini tacos with your favorite pulled beef recipe.
Place the taco in a Lime Stand to complete the Mexican Presentation.
You will need:
- Half of a lime
- Taco filled with your favorite pulled beef recipe.
- Micro greens for garnish
- Tasting spoon with spicy mayo
- Glass butter dish, cover only (available at many discount stores and in plastic)
Directions:
Fill the cover of the butter dish with salad and place on the plate.
Place the half lime down on your work surface, fruit side down.
Cut a small wedge out of the rounded side of the lime.
Fill the taco with pulled beef.
Place the filled taco in the groove of the lime.
Serve immediately.
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Photography by Hudi Greenberger
This article by Esther O. originally appeared in Mishpacha Magazine.
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